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As autumn reaches its peak, our October tasting menu celebrates the harvest's richness and the forest's quiet beauty. Inspired by ingredients gathered from local farms, orchards, and woodlands, each course reflects the season's natural abundance—from earthy mushrooms and heirloom squash to crisp apples, fragrant herbs, and vibrant root vegetables.
The evening begins with a delicate bite that captures the warmth of the harvest, then moves into refined plates layered with textures and bold seasonal flavors. A refreshing interlude cleanses the palate, preparing you for a thoughtfully composed entrée showcasing the depth and comfort of autumn. The journey concludes with a dessert inspired by the orchard, balancing warm spices, caramel, and the sweetness of freshly harvested fruit.
This five-course experience is a celebration of October at its finest—honoring the land, the changing season, and the simple elegance of ingredients at their peak.
We invite you to linger.
The Harvest Forest
A four-hour seasonal tasting experience
$155 per guest
Exclusive of tax, gratuity, and beverages.
Harvest Reservations
Just as the menu follows the rhythm of the seasons, reservations are released six weeks before each dinner, allowing our chefs to build the menu around what the land is offering at its peak.
As autumn reaches its peak, our October tasting menu celebrates the harvest's richness and the forest's quiet beauty. Inspired by ingredients gathered from local farms, orchards, and woodlands, each course reflects the season's natural abundance—from earthy mushrooms and heirloom squash to crisp apples, fragrant herbs, and vibrant root vegetables.
The evening begins with a delicate bite that captures the warmth of the harvest, then moves into refined plates layered with textures and bold seasonal flavors. A refreshing interlude cleanses the palate, preparing you for a thoughtfully composed entrée showcasing the depth and comfort of autumn. The journey concludes with a dessert inspired by the orchard, balancing warm spices, caramel, and the sweetness of freshly harvested fruit.
This five-course experience is a celebration of October at its finest—honoring the land, the changing season, and the simple elegance of ingredients at their peak.
We invite you to linger.
The Harvest Forest
A four-hour seasonal tasting experience
$155 per guest
Exclusive of tax, gratuity, and beverages.
Harvest Reservations
Just as the menu follows the rhythm of the seasons, reservations are released six weeks before each dinner, allowing our chefs to build the menu around what the land is offering at its peak.